For the given proportions, I made 4 but you can make 6 or 8 .... 1 small boxes of half apricots 4 squares of puff pastry For pastry cream: 500 g milk 3 eggs 70 g sugar 50 g flour 2 drops vanilla extract ALL put ...

Oran

For the given proportions, I made 4 but you can make 6 or 8 ....

1 small boxes of half apricots

4 squares of puff pastry

For pastry cream:

500 milk

3 eggs

70 g sugar

50 g flour

2 drops vanilla extract

ALL put in the bowl 7 MN/90 DEGREES/SPEED 5. 5 SECONDS/SPEED 9



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BOOK THE PASTRY CREAM IN A COOKED BOWL OF A FOOD WINE IN THE FRIGO

You can make your pastry cream in the traditional way, in a saucepan.

But made to cool necessarily.

I took squares of puff pastry

Spread in center a big spoon of custard,

Place 2 or 4 half apricots according to their size, fold down the edges of the dough and the "glue" on the apricots,

Sprinkle almonds,

Bake preheated to 200 * for 20 min

At the oven exit, with a brush, pass over the whole surface of quince jelly.

Cool and taste ....

For the paste 400 gr. flour T45 1 beaten egg 210 ml warm milk 2 tbsp. dried baker's yeast 1.5 c.a.c. of salt 70 gr. soft butter in pieces A few sesame seeds 1 egg yolk For garnish: 200 gr of minced meat ......

ingredients for 12muffins 1 x 170 g chocolate NESTLÉ DESSERT chocolate Praline (I took nuggets ready made ...) 3 eggs 1 large pear 100 g flour 60 g icing sugar 40 g butter 1 packet of yeast 1 yoghurt 40 g of hazelnut shelled ......

Preparation time: 15 minutes Cooking time: 6 minutes Ingredients (3 servings): 1 cup 20 cl mint leaves with stalks removed 2 liters water 2 kg caster sugar Recipe preparation: Wash the leaves, drain them ......

You can take the same recipe and 50 people, not one will do the same. So I do it my way ... Some put bechamel and cream, I preferred to put that cream .. Ingredient Spinach frozen or canned (I took the 2 because ......